Practicalities of Determining if there is a Level of Gastrointestinal Illness in the Community related to Potable Water
A feasibility study to test statistical relationships between differences in rates of reported gastrointestinal illness between water supply zones. Using water company water quality data and public health illness data the study concludes that whilst there are possible relationships their significance is severely limited by the datasets available.
|UKWIR Reference :- 97/DW/02/7||Published Date :- 17/04/2002|
|Retail Price (£) :- 11||ISBN :- 1 84057 063 6|