Sources and Occurrence of Enteric Pathogens in the Environment and Implications for Water Companies
The recently introduced risk assessment strategy for managing water supplies requires companies to have knowledge of the specific pathogens likely to be found in each of their sources of drinking water. This review has compiled data on the occurrence and abundance of viruses, bacteria and protozoa reported for various types of source water. Information was limited, but where available it was used to assess its potential for estimating the numbers of pathogens in sources of drinking water to assist in producing effective disinfection policies.
|UKWIR Reference :- 13/DW/02/69||Published Date :- 04/09/2013|
|Retail Price (£) :- 10||ISBN :- 1 84057 695 2|